Marble Rye Bagels

Exclusive! We’re proud to offer a special flavor, inspired by a famous Seinfeld episode: the Marble Rye Bagel. Is it a rye bread or is it a bagel? Yes.

Perfect for a Rueben, or with pastrami and mustard. Works with great with any deli meat, especially old favorites like brisket, liver or tongue. So good, Jerry might even mug you for it.

• Hand-rolled, large New York City bagels, boiled 'n baked
• Shipped fresh to you with 2-day shipping included
• No preservatives of any kind; No bromates or bromated flour
• No Saturated fat or Trans fat
• Certified Star-K Kosher
• Packed in a New Yorker Bagels gift box
• Add a complimentary gift message

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, MALT SYRUP, BROWN SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: RYE PUMPERKNICKEL FLOUR, SEA SALT, CARAWAY SEEDS, CARAMEL COLOR, RAISIN JUICE CONCENTRATE, YEAST, MOLASSES POWDER, ASCORBIC ACID, ENZYMES, CORNMEAL.

Contains: Wheat.
Made in a facility that processes Sesame.

While our bakery does not process milk, eggs or tree nuts, some ingredients may come from facilities that also handle these allergens.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.