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Home / Bagels / Individual Flavors / Kalamata Olive Bagels
olive bagel

Kalamata Olive Bagels

1 Dozen
Subscriptions details
Delivery
Delivery every 4 weeks
Delivery
Delivery every 4 weeks
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Exclusive! Inspired by the vibrant Greek culture at our home base: Astoria, Queens, we’re proud to offer you the hand-rolled Kalamata Olive Bagel.

Imported Greek olives make it the perfect accompaniment to anything Mediterranean. Don’t be shy! Try it with cheese and ripe tomato, or toast with a little extra-virgin olive oil. This special bagel also works perfectly with virtually any sliced deli meat. Opa!

Don’t want 12 Kalamata Olive Bagels? You can also Build Your Own Assortment!

  • Hand-rolled, large New York City bagels, boiled 'n baked
  • Shipped fresh to you with free 2-day shipping
  • No preservatives of any kind; No bromates or bromated flour
  • No Saturated fat or Trans fat
  • Star-K, pas Yisroel Kosher certified
  • Hand-rolled and packed in a New Yorker Bagels gift box. Add a free gift message.

hand rolled NYC bagels

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KALAMATA OLIVES (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), MALT SYRUP, BROWN SUGAR contains 2% or less of each of the following:, WHEAT GLUTEN, SEA SALT, RAISIN JUICE CONCENTRATE, YEAST, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, ASCORBIC ACID, ENZYMES.

Kalamata Olive Bagel Nutrition

Allergen Statement

New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely. 

The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.

Customer Reviews

Based on 16 reviews
75%
(12)
19%
(3)
0%
(0)
0%
(0)
6%
(1)
93.3
93.3
S
Starr025
Kalamsta olive bagels

I’ve ordered these bagels for s couple of years.
Usually satisfied with them. This last batch were flat, stale and very salty. We ended up discarding them.
I did contact New York bagels,

We do appreciate you sharing your feedback with us and we have shared your feedback with our Quality Assurance team to look into why this has happened with this last batch. We see that a new order is already on the way to you and you should be receiving it today. Please reach out to us and share your feedback on this new batch. We'd love to hear from you!

F
Frances Smilo
great taste and texture

absolutely delicious toasted with a little cream cheese..yummmmm

M
Marian Taylor
Savory breakfasts

I prefer savory over sweet and these Kalamata bagels - with almost ANY kind of cheese - herbed garlic cheese spread, cream cheese with thyme and rosemary, or dill Havarti - goes wonderfully with these bagels. Toasted and spread with your cheese of choice, and some hot, strong, black coffee - now, THERE'S a breakfast worthy of a Monday morning.

S
S.B.

Perfection

V
Vickie Miller
Olive bagel

I really enjoy these bagels but I wish they had bigger olives. I can’t really taste any olive I do love New York bagels though

G
G.E.B.J.

the best bagels

C
Colleen Sargent
Kalamata Olive Bagels

So Delicious! I absolutely love New Yorker bagels!!

123

Customer Reviews

Based on 16 reviews
75%
(12)
19%
(3)
0%
(0)
0%
(0)
6%
(1)
93.3
93.3
S
Starr025
Kalamsta olive bagels

I’ve ordered these bagels for s couple of years.
Usually satisfied with them. This last batch were flat, stale and very salty. We ended up discarding them.
I did contact New York bagels,

We do appreciate you sharing your feedback with us and we have shared your feedback with our Quality Assurance team to look into why this has happened with this last batch. We see that a new order is already on the way to you and you should be receiving it today. Please reach out to us and share your feedback on this new batch. We'd love to hear from you!

F
Frances Smilo
great taste and texture

absolutely delicious toasted with a little cream cheese..yummmmm

M
Marian Taylor
Savory breakfasts

I prefer savory over sweet and these Kalamata bagels - with almost ANY kind of cheese - herbed garlic cheese spread, cream cheese with thyme and rosemary, or dill Havarti - goes wonderfully with these bagels. Toasted and spread with your cheese of choice, and some hot, strong, black coffee - now, THERE'S a breakfast worthy of a Monday morning.

S
S.B.

Perfection

V
Vickie Miller
Olive bagel

I really enjoy these bagels but I wish they had bigger olives. I can’t really taste any olive I do love New York bagels though

G
G.E.B.J.

the best bagels

C
Colleen Sargent
Kalamata Olive Bagels

So Delicious! I absolutely love New Yorker bagels!!

123

Exclusive! Inspired by the vibrant Greek culture at our home base: Astoria, Queens, we’re proud to offer you the hand-rolled Kalamata Olive Bagel.

Imported Greek olives make it the perfect accompaniment to anything Mediterranean. Don’t be shy! Try it with cheese and ripe tomato, or toast with a little extra-virgin olive oil. This special bagel also works perfectly with virtually any sliced deli meat. Opa!

Don’t want 12 Kalamata Olive Bagels? You can also Build Your Own Assortment!

  • Hand-rolled, large New York City bagels, boiled 'n baked
  • Shipped fresh to you with free 2-day shipping
  • No preservatives of any kind; No bromates or bromated flour
  • No Saturated fat or Trans fat
  • Star-K, pas Yisroel Kosher certified
  • Hand-rolled and packed in a New Yorker Bagels gift box. Add a free gift message.

hand rolled NYC bagels

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KALAMATA OLIVES (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), MALT SYRUP, BROWN SUGAR contains 2% or less of each of the following:, WHEAT GLUTEN, SEA SALT, RAISIN JUICE CONCENTRATE, YEAST, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, ASCORBIC ACID, ENZYMES.

Kalamata Olive Bagel Nutrition

Allergen Statement

New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely. 

The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.

Customer Reviews

Based on 16 reviews
75%
(12)
19%
(3)
0%
(0)
0%
(0)
6%
(1)
93.3
93.3
S
Starr025
Kalamsta olive bagels

I’ve ordered these bagels for s couple of years.
Usually satisfied with them. This last batch were flat, stale and very salty. We ended up discarding them.
I did contact New York bagels,

We do appreciate you sharing your feedback with us and we have shared your feedback with our Quality Assurance team to look into why this has happened with this last batch. We see that a new order is already on the way to you and you should be receiving it today. Please reach out to us and share your feedback on this new batch. We'd love to hear from you!

F
Frances Smilo
great taste and texture

absolutely delicious toasted with a little cream cheese..yummmmm

M
Marian Taylor
Savory breakfasts

I prefer savory over sweet and these Kalamata bagels - with almost ANY kind of cheese - herbed garlic cheese spread, cream cheese with thyme and rosemary, or dill Havarti - goes wonderfully with these bagels. Toasted and spread with your cheese of choice, and some hot, strong, black coffee - now, THERE'S a breakfast worthy of a Monday morning.

S
S.B.

Perfection

V
Vickie Miller
Olive bagel

I really enjoy these bagels but I wish they had bigger olives. I can’t really taste any olive I do love New York bagels though

G
G.E.B.J.

the best bagels

C
Colleen Sargent
Kalamata Olive Bagels

So Delicious! I absolutely love New Yorker bagels!!

123