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New Yorker Bagels
Home / Bagels / All / Marble Rye Bagels
marble rye bagels

Marble Rye Bagels

$29.50 $39.50

Exclusive! We’re proud to offer a new flavor, inspired by a famous Seinfeld episode: the Marble Rye Bagel. Is it a rye bread or is it a bagel? Yes.

Perfect for a Rueben, or with pastrami and mustard. Works with great with any deli meat, especially old favorites like brisket, liver or tongue. So good, Jerry might even mug you for it.

Don’t want 12 Marble Rye Bagels? You can also Build Your Own Assortment!

  • 1 dozen fresh, hand-rolled, large NYC Marble Rye bagels
  • Shipped fresh to you with 2-day shipping included
  • No preservatives of any kind; No bromates or bromated flour
  • No Saturated fat or Trans fat
  • Certified Star-K Kosher
  • Hand-rolled and packed in a New Yorker Bagels gift box
  • Add a complimentary gift message

hand rolled NYC bagels

WHOLE WHEAT FLOUR, WATER, UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE PUMPERNICKLE FLOUR, BROWN SUGAR, MALT SYRUP, contains 2% or less of each of the following: CARAMEL COLOR, SEA SALT, CARAWAY SEEDS, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.

Marble Rye Bagel Nutrition

Allergen Statement

New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely. 

The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.

Customer Reviews

Based on 29 reviews
93%
(27)
3%
(1)
3%
(1)
0%
(0)
0%
(0)
100.0
96.6
M
Martha Otter
Rarely Seen!

These are great! natural rye flavor, toast up nicely!

M
Marilyn Mapes

Excellent!

O
Omar
Perfect

I’ve tried several of New Yorker’s flavors already, and marble rye is my favorite so far. I just had one with smoked salmon cream cheese, and it was incredible. I ate the whole thing while standing in my kitchen — I didn’t even make it to the table. I’m terrible about writing reviews, but it was so good I actually had to sign in and write this.

S
Sara
Very tasty

The bagels are huge and so good. I have made my own NY bagels and mine certainly aren’t as good as New Yorker bagels. I will be a repeat customer.

J
John Keller
Wonderful Bagels

I have been living in Bagel **** since the 2 places we have don't have a decent bagel. It was so bad, that I would end up making my own bagels which is a project but always still missing something. No more bagel making for me! These will always be in my freezer. Just a suggestion: if you want to cut your bagel in half do so before heating.

I
Irene Fulton
Absolutely delicious!

We couldn’t find marble rye bagels anywhere here in South Carolina & someone recommended New Yorker bagels. I ordered a dozen & was definitely not disappointed. They’re delicious & so huge, I Couldn’t get them to fit into my bagel guillotine. Will definitely order again.

M
Mary Massung
DEElicious

I have already consumed 3. The first one was just for taste...so I ate it plain. The 2nd was with cream cheese and wild caught smoked salmon. Yummy. The 3rd was with spaghetti. I put butter and garlic spread on it. Wonderful. I have frozen 3 packs of 3 in a air tight container. Hope they hold up well (no frostbite).

123

Customer Reviews

Based on 29 reviews
93%
(27)
3%
(1)
3%
(1)
0%
(0)
0%
(0)
100.0
96.6
M
Martha Otter
Rarely Seen!

These are great! natural rye flavor, toast up nicely!

M
Marilyn Mapes

Excellent!

O
Omar
Perfect

I’ve tried several of New Yorker’s flavors already, and marble rye is my favorite so far. I just had one with smoked salmon cream cheese, and it was incredible. I ate the whole thing while standing in my kitchen — I didn’t even make it to the table. I’m terrible about writing reviews, but it was so good I actually had to sign in and write this.

S
Sara
Very tasty

The bagels are huge and so good. I have made my own NY bagels and mine certainly aren’t as good as New Yorker bagels. I will be a repeat customer.

J
John Keller
Wonderful Bagels

I have been living in Bagel **** since the 2 places we have don't have a decent bagel. It was so bad, that I would end up making my own bagels which is a project but always still missing something. No more bagel making for me! These will always be in my freezer. Just a suggestion: if you want to cut your bagel in half do so before heating.

I
Irene Fulton
Absolutely delicious!

We couldn’t find marble rye bagels anywhere here in South Carolina & someone recommended New Yorker bagels. I ordered a dozen & was definitely not disappointed. They’re delicious & so huge, I Couldn’t get them to fit into my bagel guillotine. Will definitely order again.

M
Mary Massung
DEElicious

I have already consumed 3. The first one was just for taste...so I ate it plain. The 2nd was with cream cheese and wild caught smoked salmon. Yummy. The 3rd was with spaghetti. I put butter and garlic spread on it. Wonderful. I have frozen 3 packs of 3 in a air tight container. Hope they hold up well (no frostbite).

123

Exclusive! We’re proud to offer a new flavor, inspired by a famous Seinfeld episode: the Marble Rye Bagel. Is it a rye bread or is it a bagel? Yes.

Perfect for a Rueben, or with pastrami and mustard. Works with great with any deli meat, especially old favorites like brisket, liver or tongue. So good, Jerry might even mug you for it.

Don’t want 12 Marble Rye Bagels? You can also Build Your Own Assortment!

  • 1 dozen fresh, hand-rolled, large NYC Marble Rye bagels
  • Shipped fresh to you with 2-day shipping included
  • No preservatives of any kind; No bromates or bromated flour
  • No Saturated fat or Trans fat
  • Certified Star-K Kosher
  • Hand-rolled and packed in a New Yorker Bagels gift box
  • Add a complimentary gift message

hand rolled NYC bagels

WHOLE WHEAT FLOUR, WATER, UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE PUMPERNICKLE FLOUR, BROWN SUGAR, MALT SYRUP, contains 2% or less of each of the following: CARAMEL COLOR, SEA SALT, CARAWAY SEEDS, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.

Marble Rye Bagel Nutrition

Allergen Statement

New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely. 

The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.

Customer Reviews

Based on 29 reviews
93%
(27)
3%
(1)
3%
(1)
0%
(0)
0%
(0)
100.0
96.6
M
Martha Otter
Rarely Seen!

These are great! natural rye flavor, toast up nicely!

M
Marilyn Mapes

Excellent!

O
Omar
Perfect

I’ve tried several of New Yorker’s flavors already, and marble rye is my favorite so far. I just had one with smoked salmon cream cheese, and it was incredible. I ate the whole thing while standing in my kitchen — I didn’t even make it to the table. I’m terrible about writing reviews, but it was so good I actually had to sign in and write this.

S
Sara
Very tasty

The bagels are huge and so good. I have made my own NY bagels and mine certainly aren’t as good as New Yorker bagels. I will be a repeat customer.

J
John Keller
Wonderful Bagels

I have been living in Bagel **** since the 2 places we have don't have a decent bagel. It was so bad, that I would end up making my own bagels which is a project but always still missing something. No more bagel making for me! These will always be in my freezer. Just a suggestion: if you want to cut your bagel in half do so before heating.

I
Irene Fulton
Absolutely delicious!

We couldn’t find marble rye bagels anywhere here in South Carolina & someone recommended New Yorker bagels. I ordered a dozen & was definitely not disappointed. They’re delicious & so huge, I Couldn’t get them to fit into my bagel guillotine. Will definitely order again.

M
Mary Massung
DEElicious

I have already consumed 3. The first one was just for taste...so I ate it plain. The 2nd was with cream cheese and wild caught smoked salmon. Yummy. The 3rd was with spaghetti. I put butter and garlic spread on it. Wonderful. I have frozen 3 packs of 3 in a air tight container. Hope they hold up well (no frostbite).

123