Kalamata Olive Bagels

Exclusive! Inspired by the vibrant Greek culture at our home base: Astoria, Queens, we’re proud to offer you the hand-rolled Kalamata Olive Bagel.

Imported Greek olives make it the perfect accompaniment to anything Mediterranean. Don’t be shy! Try it with cheese and ripe tomato, or toast with a little extra-virgin olive oil. This special bagel also works perfectly with virtually any sliced deli meat. Opa!

Don’t want 12 Kalamata Olive Bagels? You can also Build Your Own Assortment!

• 1 dozen fresh, hand-rolled, large NYC Olive bagels
• Shipped fresh to you with free overnight shipping included
• No preservatives of any kind; No bromates or bromated flour
• No Saturated fat or Trans fat
• Certified Star-K Kosher
• Hand-rolled and packed in a New Yorker Bagels gift box. Add a free gift message.

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KALAMATA OLIVES (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), MALT SYRUP, BROWN SUGAR contains 2% or less of each of the following:, WHEAT GLUTEN, SEA SALT, RAISIN JUICE CONCENTRATE, YEAST, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, ASCORBIC ACID, ENZYMES.