While bagels may have originated in Vienna over 300 years ago as a small, rather hard roll with a dense crumb, a shiny dark crust and a heavy flavor, today’s’ bagels are softer, larger and more popular than ever. The...
The Perfect Carbohydrate
While bagels may have originated in Vienna over 300 years ago as a small, rather hard roll with a dense crumb, a shiny dark crust and a heavy flavor, today’s’ bagels are softer, larger and more popular than ever. The...
