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FREE 2-Day Shipping from NYC! Order
Part of the reason our Poppy Bagels are a best seller is because they taste so good on its own, yet also go well with almost any topping you like!
Whether warmed or eaten as-is, this fresh Poppy Bagel just never goes out of style. Who says poppy seed bagels are only for breakfast? A phenomenal appetizer using Poppy Bagels is to spread a bit of salmon or diced tuna steaks with freshly cracked pepper, a squeeze of lemon, capers and chives. This is a bagel appetizer that gets rave reviews!
Of course classic combos such as lox ‘n cream cheese or lightly toasted with butter will never let you down.
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POPPY SEEDS, BROWN SUGAR, MALT SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.
Contains: Wheat.
While our bakery does not process milk, eggs or tree nuts, some ingredients may come from facilities that also handle these allergens.
None of our bagels contain animal products - they are 100% Vegan.
All the bagels they sell here in the west are more like cake than the chewy crumb of east coast bagels! The poppy seed are wonderful but the Pumpernickel are over the top Everyone I’ve shared them with are amazed by the texture and flavor of Real Bagels! I’m so glad I took the step forward to order and they came so quickly! Thank you for the delicious bagels!
Love these bagels! None like them here in PA!
Bagels are sooo good !! flavorful , fresh definately a repeat order !!
My wife and I absolutely LOVE New Yorker Bagels! We both like and eat many different varieties, so it’s difficult to pick a favorite. But if I must pick one, I choose Poppyseed while my wife would choose Everything. Here is a photo I made of our two choices from brunch yesterday. We have a bagel shop near our home, and we used to think their bagels were great…until we tried New Yorker Bagels! Interestingly enough, it’s less expensive to get our New Yorker Bagels (with free shipping) than to get bagels locally. We always keep 2-3 dozen New Yorker Bagels in our freezer, ready for breakfast, lunch (with tuna salad), or for a midnight snack. Big Thank-You to New Yorker Bagels for providing such wonderful bagels at a reasonable cost!
The Poppy Bagels are a must in each of my families orders. They bring me right back to growing up on Long Island NY. The best!
We are from New York and we live in Florida now. We ordered the bagels and got them yesterday. They are so delicious and huge. And they were very fresh I will definitely order again!
You cannot get good poppy bagels or any bagel or bialy anywhere except NY. So, why not send for them. My go to for bagels.
Copyright © 2025 New Yorker Bagels.
Part of the reason our Poppy Bagels are a best seller is because they taste so good on its own, yet also go well with almost any topping you like!
Whether warmed or eaten as-is, this fresh Poppy Bagel just never goes out of style. Who says poppy seed bagels are only for breakfast? A phenomenal appetizer using Poppy Bagels is to spread a bit of salmon or diced tuna steaks with freshly cracked pepper, a squeeze of lemon, capers and chives. This is a bagel appetizer that gets rave reviews!
Of course classic combos such as lox ‘n cream cheese or lightly toasted with butter will never let you down.
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POPPY SEEDS, BROWN SUGAR, MALT SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, YEAST, RAISIN JUICE CONCENTRATE, MALT POWDER, MOLASSES POWDER, SOYBEAN OIL, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.
Contains: Wheat.
While our bakery does not process milk, eggs or tree nuts, some ingredients may come from facilities that also handle these allergens.
None of our bagels contain animal products - they are 100% Vegan.
All the bagels they sell here in the west are more like cake than the chewy crumb of east coast bagels! The poppy seed are wonderful but the Pumpernickel are over the top Everyone I’ve shared them with are amazed by the texture and flavor of Real Bagels! I’m so glad I took the step forward to order and they came so quickly! Thank you for the delicious bagels!
Love these bagels! None like them here in PA!
Bagels are sooo good !! flavorful , fresh definately a repeat order !!
My wife and I absolutely LOVE New Yorker Bagels! We both like and eat many different varieties, so it’s difficult to pick a favorite. But if I must pick one, I choose Poppyseed while my wife would choose Everything. Here is a photo I made of our two choices from brunch yesterday. We have a bagel shop near our home, and we used to think their bagels were great…until we tried New Yorker Bagels! Interestingly enough, it’s less expensive to get our New Yorker Bagels (with free shipping) than to get bagels locally. We always keep 2-3 dozen New Yorker Bagels in our freezer, ready for breakfast, lunch (with tuna salad), or for a midnight snack. Big Thank-You to New Yorker Bagels for providing such wonderful bagels at a reasonable cost!
The Poppy Bagels are a must in each of my families orders. They bring me right back to growing up on Long Island NY. The best!
We are from New York and we live in Florida now. We ordered the bagels and got them yesterday. They are so delicious and huge. And they were very fresh I will definitely order again!
You cannot get good poppy bagels or any bagel or bialy anywhere except NY. So, why not send for them. My go to for bagels.